Makes 2 Servings; Vegan Recipe
Ingredients:
– 2 avocados – peeled, pitted and diced
– 4 green onions, sliced
– 1 large bell pepper, diced
– 1 large ripe tomato, diced
– 1/4 cup chopped fresh cilantro
– 1/2 lime, juiced
– Salt and pepper to taste
– Vegan Feta cheese (Optional)
Directions:
In a medium bowl, combine avocados, green onions, bell pepper, tomato, cilantro and lime juice. Gently toss until evenly coated. Season with salt and pepper to taste. Enjoy!